Dinner
Absolute Catering is your full-service custom caterer. Absolute can prepare and serve anything so if there are requests not shown on the menu please ask and we will deliver.
Plated Pasta
Includes traditional salad, bread and herb butter
Lasagna Bolognese
Layers of fresh pasta with ricotta, mozzarella and thick bolognese meat sauce, oven baked and served over red sauce
Chicken Fettuccine
Grilled chicken atop homemade parmesan cheese sauce tossed with fresh pasta
Spaghetti & Meatballs
House made meatballs with our special blend of veal, pork, ground beef, herbs and fresh mozzarella, served on a bed of spaghetti and tossed with a rich house made sauce and parmesan cheese
Rigatoni Mozzarella
Roma rosa wine sauce, fresh spinach, tomatoes, fresh basil and fresh mozzarella
Blue Penne
Penne pasta, spinach and roma tomatoes in a bleu cheese fondue
Ocean Penne
Jumbo sea scallops and jumbo shrimp with penne pasta, spinach and roma tomatoes in a bleu cheese fondue
Black Penne
Seared tips of Black Angus beef tenderloin with penne pasta, spinach and roma tomatoes in a bleu cheese fondue
Pappardelle alla Vodka
Vodka cream sauce with Maryland crab, fresh basil and Imported decceco pappardelle pasta
Smoked Chicken Ravioli
Hardwood smoked chicken, mascarpone, Laura chenel goat cheese, fresh garlic, thyme and truffled leek fondue
Florentine Ravioli
Cheese - spinach ravioli, onions, fresh spinach, roasted red peppers and garlic in a white wine alfredo sauce
Spicy Chicken Penne
Penne pasta, red peppers, sun-dried tomatoes and blackened chicken in pesto cream sauce
Baked Mostaccioli
Penne pasta in a thick and hearty tomato sauce with Italian sausage, mushrooms and sweet onions, topped with mozzarella and baked to perfection
Plated Dinners
Includes traditional salad, bread and herb butter
Poultry
Chicken Piccata
Pan-seared chicken, lemon caper sauce, wild mushroom risotto with roasted asparagus
Chicken Marsala
Sautéed chicken, marsala wine sauce with wild mushrooms, chived mashed potatoes, green beans and scallion butter
Chicken Florentine
Sautéed chicken breast with spinach and mushroom cream sauce a top a bed of garnished Minnesota wild rice
Airline Chicken
Roasted airline chicken breast, rubbed with white truffle butter and fresh thyme, braised baby carrots, natural jus, spinach and gruyere au gratin
Champagne Chicken
Roasted breast of chicken with champagne cream over chive and parmesan risotto and grilled asparagus.
Chicken Parmesan
Parmesan crusted chicken topped with tomato sauce and mozzarella cheese and served with a side of fresh fettuccine alfredo
Chicken Dijon
Sautéed chicken, Dijon cream sauce, herb-roasted potatoes, green beans and carrots with thyme butter
Duck
Seared Maple Leaf Farms duck breast, barley and wild rice risotto with sage, parmesan, caramelized onions and sun-dried sour cherry gastrique
Stuffed Chicken
Prosciutto and gorgonzola cheese stuffed chicken breast with a mushroom demi glaze and garlic mashed potatoes
Beef & Pork
Roast Beef Tenderloin
Prime Beef
USDA prime beef tenderloin with caramelized onion, gruyere tart, grilled asparagus and bordelaise
NY Strip
Charred 10oz New York strip loin, bleu cheese crust, blackened potato hash, grilled asparagus and
brandied peppercorn demi-glace
Prime Rib
14oz prime rib with baked potato and traditional salad
Pork Tenderloin
Fish & Seafood
Salmon Lyonnaise
Seared Atlantic salmon, sautéed lyonnaise potatoes, haricot vert, garlic and spinach, topped with a soft poached egg and lemon chive buerre blanc
Walleye
Lightly seasoned broiled walleye with fresh dill cream sauce
Tuna Bulgogi
Sesame crusted ahi tuna with a sweet soy chili glaze, braised bok choy, lemon pepper and wild mushroom citrus sauce
Barramundi
Pan roasted Australian barramundi, red pepper romesco and herbed cous cous
Scallops
Seared jumbo sea scallops served with crab beignets and finished with a lobster pesto cream sauce
Shrimp Scampi
Chef Carving Stations
Tenderloin
Tenderloin of beef served with caramelized onions and sautéed mushrooms with horseradish sauce
Strip Loin
Roasted strip loin of beef with tomato chutney and horseradish sauce
Roasted Turkey Breast
Roasted breast of turkey with apricot mustard and cranberry relish
Roasted Pork Loin
Roasted with fresh herbs and apples, spicy ginger chutney and stone ground mustard
Honey Ham
Slow cooked honey ham with whole grain mustard
